November 26 | One Pot Meals

In this class we will work together to make a one pan chicken dinner, a delicious Italian sausage pasta sauces with penne - that can be made ahead and baked, or eaten the same day, a classic beef stew, and a vegetarian chilli. Included in this hands on class is an extensive recipe pack with bonus recipes and dinner with wine.

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Please note: We do our best to cover the recipes listed, but recipes are subject to change and will be replaced with something similar based on availability of ingredients.