Awn’s Stories
French Peasant Soup with Fanny's Biscuits
is recipe comes from Ballymaloe. The day it was made in demo, I sat there thinking, “okay, but when are they going to add the pheasant?”, before realizing it said...
French Peasant Soup with Fanny's Biscuits
is recipe comes from Ballymaloe. The day it was made in demo, I sat there thinking, “okay, but when are they going to add the pheasant?”, before realizing it said...
Toad in the Hole with Roasted Root Vegetables
This is a favourite meal in my family, to lots of Canadians it means an egg cooked in fried bread — to my family that’s egg in a hole! Toad...
Toad in the Hole with Roasted Root Vegetables
This is a favourite meal in my family, to lots of Canadians it means an egg cooked in fried bread — to my family that’s egg in a hole! Toad...
Tomato Soup
I often serve this soup in my bread workshops and it’s one of my most requested recipes. I have adapted it slightly from a recipe from cooking school.
Tomato Soup
I often serve this soup in my bread workshops and it’s one of my most requested recipes. I have adapted it slightly from a recipe from cooking school.
Edgar Farms, Asparagus + A Spring Recipe
Really quickly - without making this blog too long winded. As I mentioned in my first post about my bees, my goal for the summer is to fit blogging into...
Edgar Farms, Asparagus + A Spring Recipe
Really quickly - without making this blog too long winded. As I mentioned in my first post about my bees, my goal for the summer is to fit blogging into...
Backyard Bees - The Beginning
If you’ve seen my recent posts on social media, you know I recently became a backyard beekeeper – ha, sounds a bit funny, doesn't it? I have wanted bees for...
Backyard Bees - The Beginning
If you’ve seen my recent posts on social media, you know I recently became a backyard beekeeper – ha, sounds a bit funny, doesn't it? I have wanted bees for...
Christmas Recipes
Sabina and Nathan from The Project of Now asked me to write a post about eating locally this Christmas – I got side tracked and it ended up being about,...
Christmas Recipes
Sabina and Nathan from The Project of Now asked me to write a post about eating locally this Christmas – I got side tracked and it ended up being about,...